one skillet corned beef hash

Name: One Skillet Corned Beef Hash
Ingredients: 2 tablespoon(s) vegetable oil; 2 - onions, chopped; 4 - potatoes, peeled and chopped; 2 can(s) 12 oz. corned beef; 1 tablespoon(s) pepper; 5 tablespoon(s) cider vinegar

(1 RATING)

45 Pinches

Eve Peterson

Westfield, WI

Updated on Aug 11, 2012

This is simple and easy to make.

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Ingredients

2 tablespoons vegetable oil
2 - onions, chopped
4 - potatoes, peeled and chopped
2 cans 12 oz. corned beef
1 tablespoon pepper
5 tablespoons cider vinegar

How To Make one skillet corned beef hash

Step 1

Heat oil in large skillet over med. high heat. Saute onions, and potatoes until slightly browned, then stir in corned beef. Season with pepper and add vinegar 1 T. at a time, cooking for 3-5 min. in between each addition. Partially cover skillet, reduce heat to med. low and cook, stirring occasionally for about 20 min. or until potatoes are tender.
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