New England-style beef and beans

New England-style Beef And Beans Recipe

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sherry monfils


This is a tradition in most New England families, especially in the fall. I made mine a little different by adding more than just pork and beans. More protein that way!!


★★★★★ 1 vote

20 Min
1 Hr


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  • 1/2 lb
    lean ground beef
  • 1/2 lb
    maple-flavored bacon, diced.
  • 1 medium
    onion, chopped
  • 1/3 c
  • 1/3 c
    packed, light brown sugar
  • 1/4 c
  • 1/4 c
    favorite bbq sauce
  • 1 Tbsp
  • 1/2 tsp
  • 1/2 tsp
    chili powder
  • 1/ 16 oz oz
    can pork and beans, undrained.
  • 1/16 oz oz
    can red kidney beans, rinsed, drained.
  • 1/16 oz oz
    can great nothern beans, rinsed, drained.

How to Make New England-style beef and beans


  1. Spray a lg skillet w/ cooking spray, heat over med-high heat. Add ground beef, bacon and onion. Cook until beef is no longer pink. Drain fat from pan. In bowl, combine remaining ingredients, add to beef mix. Stir to mix well. Place in a 2-1/2-quart casserole dish. Bake, uncovered for 1 hr, stirring occasionally.

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About New England-style beef and beans

Course/Dish: Beef
Other Tag: Healthy
Hashtags: #and, #beans

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