Mom's Meatloaf

Selina Hallan


Hearty Meal. Everyone loves this recipe and it is soo easy.


★★★★★ 1 vote

15 Min
1 Hr


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  • 1 lb
    ground beef
  • 1 c
    oatmeal, uncooked
  • 1
  • 2
  • pinch
    pepper/all season salt

How to Make Mom's Meatloaf


  1. Crumble the raw ground beef. Add the oatmeal, eggs, onion (optional), and lightly season with the pepper and season salt.
  2. Mix the mixture very well in bowl. Add more oatmeal if you need to firm up the mixture.
  3. Spray your baking dish with cooking spray and form your meat mixture into loaf shape. Lightly season top with pepper and season salt. Put into oven at 350 for one hour. My family likes to put ketchup onto the finished meat loaf, or dip into ketchup.

Printable Recipe Card

About Mom's Meatloaf

Course/Dish: Beef, Meatloafs
Other Tags: Quick & Easy, For Kids, Healthy

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