mom's meatballs or loaf

Name: Mom's Meatballs or Loaf
Prep time: 1 h
Cook time: 1 h 30 min
Yield: 8
Ingredients: 3/4 cup(s) milk; 4 large eggs; 1/2 large green peper; 5 slice(s) bread; 3 teaspoon(s) salt; 1 1/4 teaspoon(s) pepper; 1 1/4 teaspoon(s) parsley flakes; 1 1/4 teaspoon(s) garlic salt; 1 tablespoon(s) italian cheese graded; 3 pound(s) ground beef

(1 RATING)

42 Pinches

Martine Clark

Somers, CT

Updated on Dec 24, 2011

I think she made this once a week Moms' notes: Meatballs can be baked the frozen & used as needed. Add them to sause to heat through

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prep time 1 Hr

cook time 1 Hr 30 Min

method ---

yield 8 serving(s)

Ingredients

3/4 cup milk
4 large eggs
1/2 large green peper
5 slices bread
3 teaspoons salt
1 1/4 teaspoons pepper
1 1/4 teaspoons parsley flakes
1 1/4 teaspoons garlic salt
1 tablespoon italian cheese graded
3 pounds ground beef

How To Make mom's meatballs or loaf

Step 1

Blend above in blender add to 3lb of meat & mix by hand. shape into loaf & bake in oven 1 1/2 hours. 370 degree oven

Step 2

Same Recipe for Meat Balls shape balls into balls cook for 35 min 350 degree oven.
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