mom's chipped beef cheese ball

Name: Mom's Chipped Beef Cheese Ball
Prep time: 30 min
Ingredients: 16 ounce(s) cream cheese; 5 ounce(s) chipped beef, chopped / minced finely; 3 - green onions, chopped finely; 2 tablespoon(s) worcestershire sauce, or more to taste if preferred

(3 RATINGS)

108 Pinches 1 Photo

kelley raleigh

chattanooga, TN

Updated on Dec 28, 2011

My Mom (in the picture) used to make this at every holiday or party - eventually, people started asking for this as a "gift". :) Simple, but the flavors are so good together. I hope you enjoy!Serve with your favorite cracker - I like Chicken in a Biscuit or Sociables.

Rate

prep time 30 Min

cook time

method ---

yield up to 10

Ingredients

16 ounces cream cheese
5 ounces chipped beef, chopped / minced finely
3 - green onions, chopped finely
2 tablespoons worcestershire sauce, or more to taste if preferred

How To Make mom's chipped beef cheese ball

Step 1

Mix into a ball (1/2 of chipped beef in cheese ball), cover with saran wrap, and refrigerate. Roll the chilled cream cheese ball in the other half of the chipped beef. Serve with favorite crackers.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes