Mini Meat Loaves

1
Kelli Thomas

By
@kelli1

These little meat loaves get great flavor from the stuffing mix and develop a nice cheesy crunch on the outside.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
5 Min
Cook:
35 Min

Ingredients

Add to Grocery List

  • 1 lb
    ground beef
  • 1 c
    water
  • 1 pkg
    stove top stuffing mix for chicken (6 oz)
  • 1 tsp
    garlic powder
  • 3/4 c
    ketchup
  • 3/4 c
    mild shredded cheddar cheese

How to Make Mini Meat Loaves

Step-by-Step

  1. Preheat oven to 375. Combine the beef, stuffing mix, water, and garlic powder in a bowl. Press the meat mixture into a greased muffin tin. (12 meat loaves)
  2. Make an indentation in each meat loaf (I use the teaspoon I used to measure the garlic powder). Squirt the ketchup in each indentation.
  3. Bake for 30 minutes. Remove from oven and sprinkle the cheese on top of each meatloaf. Return to oven and bake another 5 minutes or until cheese is golden.

Printable Recipe Card

About Mini Meat Loaves

Course/Dish: Beef
Other Tag: For Kids
Hashtags: #meat, #loaf




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