mexican casserole

23 Pinches
Nekoosa, WI
Updated on Oct 31, 2013

Very good

prep time 20 Min
cook time 35 Min
method Bake
yield Makes 6-8 servings

Ingredients

  • 2 pounds ground beef, browned and drained
  • 2 cans tomato soup
  • 2 cans chili beans
  • 2 cans corn, drained
  • 1 - bag of fritos
  • 1 package taco seasoning
  • 2 cups grated cheddar cheese

How To Make mexican casserole

  • Step 1
    Add taco seasoning to ground beef and mix well. Add soup, beans, and corn. Line bottom of casserole pan with fritos. Add meat mixture on top of fritos, then add cheese. Bake at 350 degrees until heated through, about 35 minutes. Makes 6-8 servings.

Discover More

Category: Beef
Category: Casseroles
Culture: Mexican
Ingredient: Beef
Method: Bake

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