meat cups

Name: Meat Cups
Yield: 6
Ingredients: 1 pound(s) ground beef; 1 cup(s) bread crumbs; 1/4 cup(s) onion, chopped; 1 teaspoon(s) salt; 1 dash(es) pepper; 8 ounce(s) tomato sauce

(3 RATINGS)

54 Pinches 3 Photos

Susan Magness

Cleburne, TX

Updated on Jul 7, 2011

These's are quick easy individual meatloaves.

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method ---

yield 6 serving(s)

Ingredients

1 pound ground beef
1 cup bread crumbs
1/4 cup onion, chopped
1 teaspoon salt
1 dash pepper
8 ounces tomato sauce

How To Make meat cups

Step 1

Combine meat, onions, and seasoning. Mix in Half of the tomato sauce. Make meatballs and put them in greased muffin cups. Top with the rest of tomato sauce. Bake 30 minutes at 350 degrees.
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