cabbage rolls (old german recipe)

How To Make cabbage rolls (old german recipe)

• Step 1
  Season the hamburger well with salt, pepper and add the egg.
• Step 2
  Mix well.
• Step 3
  Mix in rice.
• Step 4
  To make sauce, melt the butter and add the tomato soup and an equal amount of water and add to onion.
• Step 5
  Add the parsley, celery, lemon juice, sugar, salt and pepper, and cook for 10 minutes.
• Step 6
  Wash the cabbage leaves and boil until tender.
• Step 7
  Put 2 tablespoons of meat mixture in each leaf and roll tightly.
• Step 8
  Secure each roll with a toothpick.
• Step 9
  Place in a saucepan and pour sauce over rolls.
• Step 10
  Cover pan tightly and cook slowly for 3 hours.
• Step 11
  Serve very hot.
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