MAMA'S SOUTHERN MEAT LOAF
Rose Mary Mogan
2 1/2 lblean ground beef
2 can(s)6 oz. each tomato paste
1 ccracker crumbs, whole wheat bread crumbs, or oatmeal
1 mediumonion, chopped
1 mediumbell pepper, chopped
2 tspgraulated sugar
1 cevaporated milk
1/2 cheinz catsup
·salt & pepper to taste
How to Make MAMA'S SOUTHERN MEAT LOAF
- PREHEAT OVEN TO 350 DEGREES F.In a large bowl, add evaporated milk, tomato paste, eggs and sugar. whisk together till mixed. pour in cracker crumbs or which ever you are using, Add chopped onions and bell pepper.
- Add Ground beef, and combine together till well mixed. Shape into loaf. GLAZE TOP OF MEAT LOAF WITH CATSUP, and bake in preheated 350 degree F oven.
- Bake for 1 hour and 10 minutes.
- NOTE: When ever I make this recipe I have to double the recipe and make 2, as you see in the picture. The recipe ONLY MAKES ONE MEAT LOAF.