lisa's very easy meatloaf

Hazel Park, MI
Updated on Nov 29, 2011

My family LOVES this meatloaf. I was wanted a meatloaf that was easy and made with things on hand, I wanted great flavor, moist but not greasy. And I came up with this.

prep time 15 Min
cook time 1 Hr
method Bake
yield 6-8 serving(s)

Ingredients

  • 1 pound ground round
  • 1 pound ground turkey
  • 1 package 6oz stove top stuffing ( any kind will do)
  • 3 medium eggs
  • 4 - cloves of garlic ( less or more to your taste)
  • 1 small onion
  • 1 small 15 oz. can of spaghetti sauce or tomato sauce a little italian seasoning
  • - salt and pepper to taste

How To Make lisa's very easy meatloaf

  • Step 1
    Pre-heat oven 350 Chop up garlic and onion. Mix stuffing and both meats together with eggs, garlic and onion.
  • Step 2
    When mixed well add about 1/2 can of spaghetti sauce in to the meat mixture.
  • Step 3
    Put in your 9x9 pan or loaf pan. Cover the meatloaf with the rest of the sauce. Cook for 1/2 hr. covered then another 1/2 hr. uncovered.
  • Step 4
    Then the meatloaf rest 5 mins. ENJOY!

Discover More

Category: Beef
Category: Turkey
Category: Meatloafs
Ingredient: Beef
Method: Bake
Culture: American

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