Lisa's Very Easy Meatloaf

1
Lisa Chrouch-Johnson

By
@Lchrouch

My family LOVES this meatloaf. I was wanted a meatloaf that was easy and made with things on hand, I wanted great flavor, moist but not greasy. And I came up with this.

Rating:

★★★★★ 3 votes

Comments:
Serves:
6-8
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1 lb
    ground round
  • 1 lb
    ground turkey
  • 1 pkg
    6oz stove top stuffing ( any kind will do)
  • 3 medium
    eggs
  • 4
    cloves of garlic ( less or more to your taste)
  • 1 small
    onion
  • 1 small
    15 oz. can of spaghetti sauce or tomato sauce a little italian seasoning
  • ·
    salt and pepper to taste

How to Make Lisa's Very Easy Meatloaf

Step-by-Step

  1. Pre-heat oven 350
    Chop up garlic and onion.
    Mix stuffing and both meats together with eggs, garlic and onion.
  2. When mixed well add about 1/2 can of spaghetti sauce in to the meat mixture.
  3. Put in your 9x9 pan or loaf pan. Cover the meatloaf with the rest of the sauce. Cook for 1/2 hr. covered then another 1/2 hr. uncovered.
  4. Then the meatloaf rest 5 mins.
    ENJOY!

Printable Recipe Card

About Lisa's Very Easy Meatloaf

Course/Dish: Beef, Turkey, Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy




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