layered meatball bake

Name: Layered Meatball Bake
Ingredients: 1 package(s) stove top stuffing mix for chicken; 1 can(s) cream of mushroom soup; 1/4 cup(s) milk; 1 package(s) frozen meatballs, (1 lb.); 2 cup(s) frozen peas; 1 cup(s) shredded cheddar cheese

(1 RATING)

61 Pinches 1 Photo

Eve Peterson

Westfield, WI

Updated on Oct 15, 2011

This is good and easy to make.

Rate

prep time

cook time

method ---

yield

Ingredients

1 package stove top stuffing mix for chicken
1 can cream of mushroom soup
1/4 cup milk
1 package frozen meatballs, (1 lb.)
2 cups frozen peas
1 cup shredded cheddar cheese

How To Make layered meatball bake

Step 1

Heat oven to 400. Prepare stuffing as directed on pkg. using the light prep directions. Mix soup and milk in 13x9 baking dish. Stir meatballs and peas, top with cheese and stuffing. Bake 20 to 25 min. or until heated through.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes