Layered Beef Casserole - Stacy's Casserole

Layered Beef Casserole - Stacy's Casserole Recipe

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LoriAnn Poland


This is a favorite casserole among my Mom in laws grandkids, and one of her go to casserole's. It is easy and yummy!


★★★★★ 1 vote

4 to 6
20 Min
40 Min


  • 2 lb
    ground beef
  • 1 medium
    onion, chopped
  • 1 medium
    sweet green bell pepper, chopped
  • 2 c
    leftover mashed potatoes or prepared instant mashed potatoes
  • 1 can(s)
    tomato soup
  • 1 can(s)
    green beans, drained
  • 1 Tbsp
    veg oil
  • 1/4 c
    shredded cheddar cheese

How to Make Layered Beef Casserole - Stacy's Casserole


  1. Preheat oven to 350 degrees.
    In oil, brown ground beef, onion, and sweet green bell pepper.
  2. In large prepared(non stick spray) casserole dish, Layer in beef mixture.
    Mix soup with green beans, layer on top of beef mixture.
    Top with mashed potatoes.
    Sprinkle top with a little grated cheddar cheese.
    Bake at 350 degrees for 35 minutes.

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