No Image
prep time
15 Min
cook time
20 Min
method
Grill
yield
Makes about 6-8 servings
Ingredients
- 2 pounds ground chuck
- 3 tablespoons mayonnaise
- 1/2 - onion, peeled and grated
- 3 tablespoons worcestershire sauce
- 1 tablespoon chili powder
- 1/2 cup salsa
How To Make juicy salsa burgers
-
Step 1Mix ground chuck, mayonnaise, grated onion, Worcestershire sauce and chili powder. Season with salt and pepper to taste. Make patties and grill to desired doneness. Top with salsa and serve on buns. Makes 6-8 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes