juicy salsa burgers

(1 RATING)
15 Pinches
Nekoosa, WI
Updated on Sep 25, 2013

really good

prep time 15 Min
cook time 20 Min
method Grill
yield Makes about 6-8 servings

Ingredients

  • 2 pounds ground chuck
  • 3 tablespoons mayonnaise
  • 1/2 - onion, peeled and grated
  • 3 tablespoons worcestershire sauce
  • 1 tablespoon chili powder
  • 1/2 cup salsa

How To Make juicy salsa burgers

  • Step 1
    Mix ground chuck, mayonnaise, grated onion, Worcestershire sauce and chili powder. Season with salt and pepper to taste. Make patties and grill to desired doneness. Top with salsa and serve on buns. Makes 6-8 servings.

Discover More

Category: Beef
Category: Burgers
Ingredient: Beef
Method: Grill
Culture: American

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