Jayme's Beef Stew

Jayme's Beef Stew

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Jayme Lockwood


Grandpa taught me to throw everything in but the kitchen sink, but I kept track and after several tries, this became my favorite.


★★★★★ 1 vote

8 Hr


  • 2 Tbsp
    lea & perrins worcestershire sauce
  • 2 Tbsp
    kikkoman lite soy sauce
  • 1 1/2 lb
    beef stew meat
  • 1 can(s)
    campbell's healthy request tomato soup
  • 2 Tbsp
    brown sugar, lightly packed
  • 6 clove
    garlic, minced
  • 1 c
  • 2 Tbsp
    minced onion
  • 1/2 c
    sliced carrots
  • 1/2 c
    sliced celery
  • 5
    baby yukon potatoes

How to Make Jayme's Beef Stew


  1. Place all of the ingredients into a slow cooker. Mix well. Cook on high fo 4 to 6 hours, or low for 8 to 10.

Printable Recipe Card

About Jayme's Beef Stew

Course/Dish: Beef
Other Tag: Healthy

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