It'll Grow a Limb Back Beef Stew

Linsey Ballard


My Mom is a great cook, and when I was a kid and would get sick she would always make me beef stew, and it was a cure all. So i stole her recipe and changed it to make it my own. Now when my boys get the crud (or lose a limb) I do what my Mom did for me.


★★★★★ 3 votes

A whole litter


  • 1 pkg
    beef stew meat
  • 1 lb
    ground beef
  • 1 large
    onion, chopped
  • 1 clove
    chopped garlic, or you can use already chopped garlic in a jar
  • 4 medium
    potatoes, peeled and chopped
  • 1 small
    package of baby carrots
  • 1 can(s)
    sweet peas (drained)
  • 1 can(s)
    black eyed peas with snaps (drained)
  • 1 can(s)
    corn (drained)
  • 1 can(s)
    diced petite tomatoes (undrained)
  • 12
    beef bouillon, cubes (or to taste)

How to Make It'll Grow a Limb Back Beef Stew


  1. In a crockpot- put stew meat in with 1 1/2 cups water and 6 beef bouillon cubes, cook until tender and almost falling apart(several hours)....DO NOT DRAIN
  2. In a Large pot, brown ground beef and throw in onions and garlic....DO NOT DRAIN
  3. Pour stew meat and broth in pot.
  4. Put all veggies in pot.
  5. Pour 3 or 4 cans of water into stew, add the remaining bouillon cubes, salt and pepper to taste, cook until potatoes and carrots are very tender.
  6. And thats how you grow a limb back ;)

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