No Image
prep time
20 Min
cook time
30 Min
method
Stove Top
yield
Makes 6-8 servings
Ingredients
- 1 pound lean ground beef or italian sausage
- 1 medium onion, chopped
- 2 teaspoons italian seasonings
- 1 cup mozzarella cheese, shredded
- 26 ounces jar spaghetti sauce
- 8 ounces pkg. extra wide noodles
How To Make italian skillet with extra wide noodles
-
Step 1Cook noodles according to pkg. directions. Brown ground beef in large skillet; drain grease. When beef is brown, saute onions. Add spaghetti sauce, seasoning and cooked pasta, heat until bubbly. Top with shredded cheese and heat until cheese is melted. Makes 6-8 servings.
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