Italian inspired Pot Roast with Tomato Gravy

7
Lynn Socko

By
@lynnsocko

A delicious diversion for your everyday Pot Roast.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
5 Min
Cook:
3 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • 3 lb
    chuck roast
  • 2 c
    water
  • 1 can(s)
    14.5 oz diced tomatoes w/oregano, basil, and garlic
  • 2 tsp
    granulated garlic
  • 1 tsp
    black pepper
  • 1 tsp
    italian seasoning
  • 1/2 tsp
    dried basil
  • 2 tsp
    tomato paste
  • 1/4 c
    flour
  • ·
    **italian sausage links, opt
  • ·
    **salt to taste

How to Make Italian inspired Pot Roast with Tomato Gravy

Step-by-Step

  1. Place roast in slow cooker. Add water and spices and diced can tomatoes, turn on to 300° or med heat. Simmer for about 2 hrs. Add Italian sausage links (optional). Simmer another hour or until roast is super tender.
  2. When roast is done remove liquid to bowl and skim off fat. Add about 1 c of hot liquid to sauce pan and 1/4 c of flour and whisk together, make sure all lumps are removed. Add remaining liquid, I had about 2 c of liquid. Now in bowl mix together 2 tbsp of tomato paste and another cup of water. Add to sauce and stir in well. Let simmer about 5 min. Add salt to taste.
  3. Place roast over pasta or garlic bread and spoon on sauce.

Printable Recipe Card

About Italian inspired Pot Roast with Tomato Gravy

Course/Dish: Beef, Roasts
Main Ingredient: Beef
Regional Style: Italian
Other Tag: Healthy




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