Indian Tacos

Zelda Hopkins


This recipe came from a Native American friend. I already gave you an Osage recipe for fry bread so you can look that up. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!


★★★★★ 2 votes

serves 6-8
15 Min
5 Min
Deep Fry


Add to Grocery List

  • 2 lb
    ground chuck
  • 1 pkg
    taco seasoning mix
  • 16 slice
    fry bread
  • 1 can(s)
    pinto beans
  • 8 oz
    shredded cheese
  • 1 medium
  • 1 bunch
    lettuce head, chopped
  • 2 large

How to Make Indian Tacos


  1. Fry hambuger and drain. Mix taco seasoning in and simmer. Deep fry bread in skillet [1/2 to 1 inch of oil in skillet]Add a small amount of salt to keep from burning.Put fry bread on plate first, then beans and hamburger. Then add lettuce,tomatoes,onions, and cheese. May put taco sauce on top.

Printable Recipe Card

About Indian Tacos

Course/Dish: Beef, Tacos & Burritos
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #cheese, #Kids, #fry

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