HORSERADISH STEAK

Horseradish Steak

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 4 servings
Prep:
15 Min
Cook:
50 Min
Method:
Stove Top

Ingredients

  • 1 1/4 lb
    boneless round steak
  • 1/2 c
    flour
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper
  • 1/4 c
    vegetable oil
  • 1 c
    water
  • 1/4 c
    prepared horseradish

How to Make HORSERADISH STEAK

Step-by-Step

  1. Trim excess fat off meat, cut into serving size pieces. Combine flour, salt and pepper. Dredge steak in flour mixture. Brown in hot oil, add water Top each piece of steak wiyh horseradish, cover, reduce hrat, and simmer 45 minutes, or until tendr. Makes 4 servings.

Printable Recipe Card

About HORSERADISH STEAK

Course/Dish: Beef Steaks and Chops
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free Soy Free



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