homeade chili
Another great recipe that can feed a family of 5 for under $10. If you're really looking to save money on your weekly grocery bill then use the leftover chili to make taco salads!
prep time
20 Min
cook time
1 Hr
method
---
yield
5 serving(s)
Ingredients
- 1 pound ground beef
- 32 ounces tomato juice
- 6 cans chili beans
- 2 teaspoons chili powder
- 2 teaspoons salt
How To Make homeade chili
-
Step 1Brown ground beef and drain
-
Step 2Add ground beef and the rest of the ingredients back to pot and stir.
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Step 3Cover with lid and turn to low-medium heat and let cook for an hour.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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