hanky pankies

Name: Hanky Pankies
Prep time: 30 min
Cook time: 15 min
Yield: 15
Ingredients: ## INGREDIENTS:; 1 pound(s) ground beef; 1 pound(s) bulk breakfast sausage; 1 pound(s) velveeta cheese, cubed; 1 - party loaf of rye bread or regular rye bread slices cut into fourths

(1 RATING)

60 Pinches

Patti Rahilly- Jones

Wrightstown, NJ

Updated on Feb 2, 2012

This was shared with me years ago by a co-worker. She got the recipe at a potluck. She has since moved away, but I think of her whenever I make this. I have shared the recipe many times over. Always enjoyed!

Rate

No Image

prep time 30 Min

cook time 15 Min

method ---

yield 15-20 serving(s)

Ingredients

INGREDIENTS:
1 pound ground beef
1 pound bulk breakfast sausage
1 pound velveeta cheese, cubed
1 - party loaf of rye bread or regular rye bread slices cut into fourths

How To Make hanky pankies

Step 1

DIRECTIONS: Brown meats together and drain grease. Add the cheese until melted. Spread on rye bread slices. Bake in oven until toasty. ENJOY!!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes