Hamburger Vegetable Soup

1
Angela Pietrantonio

By
@mrsjoepie

This soup shines with vegetables! A great hearty soup!
From "taste of home"

Rating:
★★★★★ 1 vote
Comments:
Serves:
10
Prep:
10 Min
Cook:
40 Min

Ingredients

Add to Grocery List

1 lb
ground beef
1 medium
onion, chopped
1/2 large
green pepper, diced
4
garlic cloves, minced
8 c
beef broth
2 can(s)
(14-1/2 ounces each) italian stewed tomatoes
1 pkg
(9 ounces) frozen cut green beans
1 can(s)
(8 ounces) tomato sauce
1 c
ditalini or other small pasta
1 Tbsp
worcestershire sauce
2 tsp
dried oregano
1 tsp
dried basil
1/2 tsp
pepper

How to Make Hamburger Vegetable Soup

Step-by-Step

  • 1In a Dutch oven, cook the beef, onion and green pepper over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain.
  • 2Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until vegetables and pasta are tender. Yield: 10 servings (3-3/4 quarts).

    1 1/2 cup serving ~ 4 points

Printable Recipe Card

About Hamburger Vegetable Soup





Show 2 Comments & Reviews

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...