hamburger cabbage

Name: Hamburger Cabbage
Yield: 1
Ingredients: 1/2 pound(s) ground beef; 1/2 - head cabbage; 1/2 small onion; 1/2 teaspoon(s) salt; 1/8 teaspoon(s) pepper; 1/2 cup(s) ketchup; 3 medium potatoes, scrubbed but not peeled

(1 RATING)

80 Pinches

Kathy Lochner

Herscher, IL

Updated on May 28, 2011

Personally I've never had this dish because I don't like cabbage, but it's one of my husband's favorites.

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yield 1-2 serving(s)

Ingredients

1/2 pound ground beef
1/2 - head cabbage
1/2 small onion
1/2 teaspoon salt
1/8 teaspoon pepper
1/2 cup ketchup
3 medium potatoes, scrubbed but not peeled

How To Make hamburger cabbage

Step 1

Brown beef in skillet, drain.

Step 2

Place sliced potatoes in slow-cooker or casserole dish. Add half the cabbage. Top with half the onions. Place beef over vegetables and sprinkle with half the seasonings. Top with remaining cabbage, onions and seasonings. Spread ketchup over all.
Step 3

To cook in slow-cooker: Cook on low 6 hours. To cook in oven: Bake at 350 for 1 1/2 - 2 hours.
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