Gyro Burgers

Didi Dalaba


This recipe is so easy and bursting with Gyro flavors, you will feel that your in a Greek restaurant!!

We've made them big and also as sliders for cookouts!! Everyone alway's asks for the recipe!!



★★★★★ 1 vote

30 Min
15 Min



  • 1 1/2 lb
    ground beef
  • 1/2 lb
    ground lamb
  • 1/2 lb
    ground pork
  • 1/4 c
    chopped fresh mint or 1 tsp. dried mint
  • 1 1/2 tsp
    thyme, dried
  • 1 tsp
  • 1/2 tsp
    each, salt & pepper
  • 2 Tbsp
    red wine vinegar
  • 2 tsp
    olive oil
  • 1 small
  • 2 clove

  • 4 Tbsp
    olive oil
  • 1/2 tsp
    thyme, dried
  • 1/4 tsp
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    each salt & pepper
  • ·
    **or you can use 1 tsp. greek seasoning**

  • 2 medium
  • 8-10 large
    lettuce leaves
  • ·
    feta cheese
  • ·
    tzatziki sauce

How to Make Gyro Burgers


  1. Using a mini food processor or chopper, puree the onion and garlic together. You want a very smooth consistency.
  2. In a bowl add your beef, lamb and pork.
  3. Add your pureed onion & garlic and your spices. Mix till all spices have been thoroughly incorporated. Avoid over mixing to keep the burgers moist and tender.
  4. Using a piece of wax paper, measure out 1 cup of meat and place on paper.
  5. Fold over the paper to cover the patty and using a small plate, flatten into burger. You can make as thin or thick as you want.
  6. We like a good size burger. Continue to mold burgers by using a separate piece of paper for each burger. Once molded, chill till ready to grill.
  7. In a small bowl, add your basting oil ingredients. Slice tomatoes and place them in the basting oil. Set aside to ready to assemble.
  8. Baste your grill with some oil to avoid sticking. When grill is at medium high, grill your burgers. We do 5-7 minutes per side. Please grill to your preferance.
  9. When ready to assemble: Spread 1 tbls or so of tzatziki sauce on both bottom and top of buns.
  10. To bottom bun, using 1 lettuce leaf, dip the leaf into the basting oil, then lay on the bun.
  11. Add your burger.
  12. Add your seasoned tomato.
  13. Sprinkle with feta cheese if desired. Cover and take a huge bite!!!

  14. *A traditional tzatziki sauce*

    Greek Tzatziki

Printable Recipe Card

About Gyro Burgers

Course/Dish: Beef, Burgers
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #easy, #greek, #flavor

Show 12 Comments & Reviews

Blue Ribbon Chili Recipes

Blue Ribbon Chili Recipes

Kitchen Crew

Whether I'm preparing a meal for game day or I'm looking to put a comforting dinner on the table, when the weather gets cooler I start making batches of chili....

Prime Rib Roast Au Jus Perfect Every Time! No Fail Recipe

Prime Rib Roast Au Jus Perfect Every Time! No Fail

Kitchen Crew @JustaPinch

This no fail prime rib recipe is so easy and comes out perfect every time! Plus, with a side of au jus, this is an easy Christmas dinner anyone can...

7 Easy Prime Rib And Roast Beef Recipes

7 Easy Prime Rib and Roast Beef Recipes

Kitchen Crew @JustaPinch

There’s just something about having prime rib or roast beef for Christmas dinner. Many are intimidated to make these expensive cuts at home, but y’all - no joke, these recipes...