This is a great, quick recipe to make with ground beef and soups that you may have in your cupboard. It is a kid-friendly recipe too!
prep time5 Min
cook time10 Min
methodSlow Cooker Crock Pot
ground beef or stew beef, cut in strips
cream of mushroom soup
cream of onion soup
How To Make
In a large pan, brown beef until crumbly. Drain and put back into pan.
Add soups, sour cream and seasonings.
Cook about 5-8 minutes over low heat, stirring occasionally.
Serve over egg noodles, prepared per package instructions.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!