Ground Beef Stroganoff

2
Lisa Pekala

By
@Drkaito

This is a great, quick recipe to make with ground beef and soups that you may have in your cupboard. It is a kid-friendly recipe too!

Rating:
★★★★★ 6 votes
Comments:
Serves:
4-6
Prep:
5 Min
Cook:
10 Min
Method:
Slow Cooker Crock Pot

Ingredients

2 lb
ground beef or stew beef, cut in strips
1 can(s)
cream of mushroom soup
1 can(s)
cream of onion soup
8 oz
sour cream
1 tsp
paprika
1 dash(es)
pepper
1 pkg
egg noodles

Step-By-Step

1In a large pan, brown beef until crumbly. Drain and put back into pan.
2Add soups, sour cream and seasonings.
3Cook about 5-8 minutes over low heat, stirring occasionally.
4Serve over egg noodles, prepared per package instructions.

About Ground Beef Stroganoff

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids