Grandma's Country Ranch Style Beans
By
kimberly harris
@Kimberlex
1
My grandmother invented this recipe during the depression to make a little meat feed her 3 teeneaged sons and hard working husband. It has been passed down to 3 generations. Best served with cornbread , mashed potatoes and Grandmas country fresh cole slaw which I will also post. simple but so delish.
Ingredients
- 1 c
- ketchup
- 1 pkg
- onion soup mix
- 1 Tbsp
- apple cider vinegar or malt vinegar
- 16 oz
- lean ground beef
- 1 can(s)
- dark red kidney beans
- 2 can(s)
- van camps pork n beans
How to Make Grandma's Country Ranch Style Beans
- 1Preheat over to 375 . Spray large oven proof dish with nonstick spray ! Drain excess liquid from the beans. Combine all ingredents in bowl. Hand mix till well mixed. Pour into baking dish and bake for 1 hour. When top is bubbling and browned it is ready to enjoy. (CAREFUL VERY HOT FOR FEW MINS )
About Grandma's Country Ranch Style Beans
Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Southern
Dietary Needs: Dairy Free
Other Tags: Quick & Easy, Heirloom
