go-to steak recipe/ marinade

avon, IN
Updated on May 9, 2013

This is the first dish I ever cooked for my fiance, and will always be my favorite steak recipe. It is so flavorful! It works well with many types of steaks, so use your favorite!

prep time 10 Min
cook time 10 Min
method ---
yield 4 serving(s)

Ingredients

  • 1/2 cup olive oil
  • 1/4 cup worcestershire sauce
  • 6 tablespoons soy sauce
  • 1/4 cup minced garlic
  • 1/2 medium onion, roughly chopped
  • 1 1/2 tablespoons salt
  • 1 tablespoon black pepper
  • 1 tablespoon crushed dried rosemary
  • 3 tablespoons steak seasoning
  • 3 tablespoons a1
  • 4 - steaks of choice

How To Make go-to steak recipe/ marinade

  • Step 1
    Combine the olive oil, Worcestershire sauce, soy sauce, garlic, onion, salt, pepper, rosemary, steak seasoning, and steak sauce in the container of a food processor or blender. Process until well blended.
  • Step 2
    Prick steaks on both sides with a fork, and place in a shallow container with a lid. Pour marinade over steaks, cover, and refrigerate at least 3 hours, or overnight.
  • Step 3
    Preheat an outdoor grill for medium heat, or light charcoal, and wait until coals are completely white.
  • Step 4
    Remove steaks from marinade, and discard the marinade. Lightly oil the grilling surface, and place steaks on the grill. Cover, and grill steaks for about 10 minutes on each side, or to your desired degree of doneness.

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