Ginger-Garlic Steak

4
Daily Inspiration S

By
@DailyInspiration

A great way to prepare steak with a Japanese fair.

Rating:

★★★★★ 4 votes

Comments:
Serves:
4
Prep:
20 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 4
    6-8 oz. sirloin strip steaks
  • 4
    garlic cloves, minced
  • 4 Tbsp
    soy sauce
  • 2 Tbsp
    mirin
  • 1 Tbsp
    sugar
  • 4 Tbsp
    rice vinegar
  • 7 oz
    thinly shredded daikon
  • 1/2
    carrot, thinly shredded
  • ·
    thinly shredded ginger (to taste)
  • 1 Tbsp
    vegetable oil
  • 2
    green onions, thinly sliced

How to Make Ginger-Garlic Steak

Step-by-Step

  1. Place steak in baking dish; set aside.
  2. To make the sauce, mix garlic, soy sauce, and mirin in a small bowl. Pour sauce over steak and set aside for 45 minutes.
  3. Dissolve sugar in vinegar; pour over vegetables and ginger. Set aside for 15 minutes; then drain the vegetables.
  4. Heat oil and stir fry steak to your preference. Remove steak and top with green onions. Serve with marinated vegetables.

Printable Recipe Card

About Ginger-Garlic Steak

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Japanese
Other Tags: Quick & Easy Healthy




Show 14 Comments & Reviews

A School Week's Worth Of Back To School Dinner Ideas

A School Week's Worth of Back to School Dinner Ideas

Kitchen Crew

It's that time of year that parents love and hate at the same time... back-to-school. I remember the days of getting back on a morning schedule, heading to the bus...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...