frito meatballs

Nekoosa, WI
Updated on May 20, 2013

Very good

prep time 20 Min
cook time 35 Min
method Stove Top
yield Makes 4-6 servings

Ingredients

  • 2 pounds lean ground beef
  • 1 cup fritos, crushed
  • 1 - egg, beaten
  • 1 can cream of mushroom soup
  • 1/2 can water

How To Make frito meatballs

  • Step 1
    Combine meat, fritos and egg together. Shape into meatballs. Brown meatballs in skillet. Combine the soup and water and pour over browned meatballs. Reduce heat and simmer 30 minutes. Makes 4-6 servings.

Discover More

Category: Beef
Ingredient: Beef
Culture: American
Method: Stove Top

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