four fabulous fajita sammies

★★★★★ 1
LILLYDEE avatar
By Dee Stillwell
from Citrus Heights, CA

The challenge for this week 1/31/12 in Sherri's Sandwich group was a sammie with al ingredients beginning with the letter "F". This wa what I came up with and I have to say it was very freekin' fantastic. My family are leary of some of my experiements comming from the kitchen..but 95% of the time they are pleasantly surprised. Enjoy!

★★★★★ 1
prep time 15 Min
cook time 15 Min

Ingredients For four fabulous fajita sammies

  • 1 lb
    flank steak, thinly sliced
  • 1 Tbsp
    evoo, 1 for the meat marinade and 3 to stir fry with
  • 1/3 c
    frasinetti wine ( a local winery since 1897)
  • 1 pkg
    taco bell fajita seasoning mix
  • 1 - 12 oz pkg
    frozen fajita veggies (red, green & yellow peppers & onions)
  • 1 - 4 oz can
    fire roasted green chilis, diced
  • 1 - 8 oz pkg
    queso fresco cheese, crumbled
  • 4
    french rolls, split

How To Make four fabulous fajita sammies

  • 1
    Mix the fajita mix with 1 TBL of the evoo and wine. Marinate the steak for a couple of hours. Split the rolls and bake in oven for a few minutes. Divide the fresco cheese between the 8 1/2's of the rolls. Bake a few minutes longer until the cheese has melted. I did this while the meat & veggies were cooking so everything was done about the same time. Heat oil in wok and stir fry the meat until almost done. Add frozen fajita veggies and chilis. Stir fry for a few minutes until done. Divide the fajita mixture evenly on the 4 rolls.
  • 2
    Enjoy with a glass of Frasanetti wine(or one or your choice(... yummy! Frasinetti Winery has been in Sacramento since 1897. I have done several wedding cakes at their vinyard & restaurant. The owner always liked my cakes and gave me a bottle of wine every time I delivered one there. : )

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