EGGS BENEDICT BURGERS

1
Ellen Bales

By
@Starwriter

At first glance this recipe sounds a bit strange but it grows on you. It has everything we love: bacon and eggs, hamburger and even hollandaise sauce! What's not to like?
Recipe & photo: tasteofhome.com

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
25 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

  • 1 1/2 lb
    ground beef
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 4
    hamburger buns, split
  • 1 pkg
    hollandaise sauce mix
  • 1 1/2 tsp
    stone-ground mustard
  • 4
    eggs
  • 4
    lettuce leaves
  • 4 slice
    tomato
  • 6 slice
    bacon, halved and cooked

How to Make EGGS BENEDICT BURGERS

Step-by-Step

  1. In a large bowl, combine the beef, salt and pepper, mixing thoroughly. Shape into four patties.
  2. Grill the burgers, covered, over medium heat 4-6 minutes on each side. Grill buns, cut side down, until toasted.
  3. Meanwhile, prepare the sauce mix according to package directions using milk, stir in mustard. Keep warm.
  4. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Break eggs, one at a time, into pan. Reduce heat to low. Cook until desired doneness, turning after whites are set, if desired.
  5. Serve lettuce, tomato and burgers on buns, top with bacon and eggs. Replace tops.

Printable Recipe Card

About EGGS BENEDICT BURGERS

Main Ingredient: Beef
Regional Style: American



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