Easy Texas Oven BBQ Brisket

Kathy Sterling


Nothing like BBQ Brisket to please a crowd and to make the meat lovers in your life happy. This is a simple but delicious recipe that cooks a long time, but is worth the wait.


★★★★★ 2 votes

10 - 12 people
25 Min
5 Hr


Add to Grocery List

  • 10 - 12 lb
    beef brisket
  • 1/2 c
    worcestershire sauce
  • 1/2 c
    liquid smoke flavoring
  • 2 c
    barbecue sauce, hickory flavor
  • 2 Tbsp
    celery salt
  • 2 Tbsp
    black pepper
  • 1 Tbsp
    garlic powder
  • 2 Tbsp
  • 2 pkg
    lipton onion soup mix
  • 1 c

How to Make Easy Texas Oven BBQ Brisket


  1. In a small bowl, mix all the dry ingredients together.
  2. In the bottom of a large roasting pan, mix all the liquid ingredients together, stirring well. Stir in the dry ingredients to make sauce.
  3. Add the brisket to the pan and coat all sides with the mixture. Cover with foil and place in refrigerator for 3 to 6 hours to marinate, turning occsionally.
  4. Preheat oven to 275 degrees.
  5. Place brisket in oven and bake for approximately 5 hours or until meat is thoroughly cooked. Slice against the grain and serve.

Printable Recipe Card

About Easy Texas Oven BBQ Brisket

Course/Dish: Beef
Other Tag: Quick & Easy

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