Dad's Vegetable Soup

Dad's Vegetable Soup

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Linda Dugan

By
@blulady

If you taste a bowl every half hour, like my dad did, you have to add more ingredients as you cook.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
15 Hr
Cook:
2 Hr

Ingredients

  • ·
    beef cubes (browned)
  • ·
    hamburger
  • ·
    cabbage (chopped)
  • ·
    canned tomatoes (preferably with herbs)
  • ·
    carrots (sliced into round discs)
  • ·
    celery (cut into small pieces)
  • ·
    potatoes cut into small chunks
  • ·
    chopped onion
  • ·
    can of green beans
  • ·
    can of corn

How to Make Dad's Vegetable Soup

Step-by-Step

  1. Brown beef cubes
    Season to taste and cook cubes in water for 1 hour
    using medium heat all the time during cooking
  2. Add carrots, cook 15 minutes
    Add celery,onion, and cabbage
    cook 15-20 minutes
  3. Add Hamburger, you can add it raw, or brown before, it cooks while the stew is cooking
    Add some ketchup and Worchestershire sauce for seasoning
    cook 15 minutes
  4. Add all the rest of ingredients, portions depend on how much you want to put in. Exact measurements were not given because it is up to you on how much you want.
    Simmer until all is tender.

Printable Recipe Card

About Dad's Vegetable Soup

Course/Dish: Beef
Other Tag: Healthy



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