Dad's juicy, slow-cooked roast

Dad's Juicy, Slow-cooked Roast Recipe

No Photo

Have you made this?

 Share your own photo!

sherry monfils

By
@smonfils

My father would make the best, juiciest roast at least once a month. I always looked forward to it. He would start cooking it on a Saturday night and by Sunday it would be ready.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
5 Min
Cook:
20 Hr

Ingredients

Add to Grocery List

3 lb
beef chuck roast
1/3 c
light, lower sodium soy sauce
1 pkg
dry onion soup mix
2 tsp
pepper

How to Make Dad's juicy, slow-cooked roast

Step-by-Step

  • 1Pour the soy sauce and soup mix into slow cooker, mix well.
  • 2Place roast into cooker. Add water until the top 1/2" of roast is not covered. Add pepper. Cover, cook on low for about 20 hrs or until meat is very moist and tender.
  • 3I usually add some carrots and potatoes along side the roast, the last couple of hours.

Printable Recipe Card

About Dad's juicy, slow-cooked roast

Course/Dish: Beef, Roasts
Other Tag: Healthy




Show 2 Comments & Reviews

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...