CUCUMBER CASSEROLE

Cucumber Casserole Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 4 servings
Prep:
20 Min
Cook:
35 Min
Method:
Bake

Ingredients

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  • 1-2 large
    cucumbers, peeled and seeded
  • 1 large
    onion, sliced
  • 1 can(s)
    condensed cream of celery soup
  • 1 lb
    ground beef, browned and drained
  • 1/2 c
    cheddar cheese, shredded

How to Make CUCUMBER CASSEROLE

Step-by-Step

  1. Slice cucumbers, add onion in 1 1/2 quart casserole. Add browned meat; pour soup over veggies and meat. Top with shredded cheddar cheese. Bake 350 degrees for 30 minutes. Makes 4 servings.

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About CUCUMBER CASSEROLE

Course/Dish: Beef, Casseroles
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Soy Free




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