Crockpot Beef and Broccoli

4
Carol Perricone

By
@coolbaker1

Always looking for the "easy" way out of making dinner on busy days. When I saw this recipe, I had to try it. It worked perfectly and was very tasty.


Saw this on Facebook

Rating:
★★★☆☆ 4 votes
Comments:
Serves:
6
Prep:
15 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

1 lb
boneless chuck roast, sliced into thin strips
1 c
beef consumme
1/2 c
soy sauce
1/3 c
brown sugar or honey
1 Tbsp
sesame oil
3 clove
garlic, minced
2 Tbsp
cornstarch
2 Tbsp
cooled sauce from the crockpot after being cooked
1 c
fresh broccoli florets
2-3 cups hot cooked rice, white or brown

How to Make Crockpot Beef and Broccoli

Step-by-Step

  • 1Place beef in a crock pot.

    In a small bowl, combine consumme, soy sauce,brown sugar/honey, sesame oil, and garlic. Pour over beef.
    Cook on low for 6-8 hours
  • 2In a cup, stir cornstarch and sauce from crock pot until smooth. Add to crock pot. Stir well to combine. (if your sauce is not thickening, try bringing the sauce to a boil on the stovetop with the cornstarch mixture. Boil until your desired consistency is reached).
  • 3Add broccoli to crock pot. Stir to combine.

    Cover and cook an additional 30 minutes on high (the sauce has to boil for it to thicken)
  • 4Serve over hot cooked rice.

Printable Recipe Card

About Crockpot Beef and Broccoli

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Asian
Other Tags: Quick & Easy, For Kids, Healthy