chop suey

Name: CHOP SUEY
Prep time: 15 min
Cook time: 1 h 30 min
Cuisine: Chinese
Ingredients: 1 pound(s) ground beef; 1 - onion, chopped; 1 cup(s) celery, thinly sliced; 1 can(s) condensed cream of chicken soup; 1 can(s) condensed cream of mushroom soup; 1 1/2 can(s) water; 1/2 cup(s) rice; 4 tablespoon(s) soy sauce

(1 RATING)

36 Pinches

Joanne Sarver

Nekoosa, WI

Updated on May 28, 2013

Vert good

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prep time 15 Min

cook time 1 Hr 30 Min

method Bake

yield Makes 8-10 servings

Ingredients

1 pound ground beef
1 - onion, chopped
1 cup celery, thinly sliced
1 can condensed cream of chicken soup
1 can condensed cream of mushroom soup
1 1/2 cans water
1/2 cup rice
4 tablespoons soy sauce

How To Make chop suey

Step 1

Brown ground beef and add remaining ingredients. Salt and pepper to taste. Bake at 350 degrees for l 1/2 hours. Makes 8-10 servings.
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