CHILI PIE CASSEROLE
- 3 c
- fritos corn chips
- 1 large
- onion, chopped
- 1 can(s)
- (19 oz.) chili (with or without meat)
- 1 c
- american cheese, grated
How to Make CHILI PIE CASSEROLE
- 1Spread 2 cups of Fritos corn chips in a 9-in. square baking dish. Arrange chopped onion and half of cheese on top of Fritos.
- 2Pour chili over onion and cheese. Top with remaining Fritos and cheese.
- 3Bake in a preheated 350-degree oven for 15 to 20 minutes or until hot and bubbly. Serve topped with sour cream.