cheeseburger meatloaf

How To Make cheeseburger meatloaf

• 1

  Preheat oven to 350 degrees. In a large bowl, combine the beef, breadcrumbs, onion, eggs, salt and pepper, and mix well. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper.
• 2

  Spread cheese over the meat, leaving a 3/4-inch border around the edges. Roll up jellyroll fashion to enclose the filling and form a pinwheel loaf. Press beef in on both ends to enclose the cheese.
• 3

  Place in a 10x15 inch-baking dish. Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees.
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