Cheeseburger Meatloaf

1
LINDA BAILEY

By
@miffed13

Looking for a picture-perfect meatloaf? Say cheese. Adding cheese to this family favorite takes it to the next level, and it's a variation your loved ones are sure to enjoy.

Rating:

★★★★★ 1 vote

Serves:
in a 10"x15" baking dish
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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  • 2 lb
    ground beef
  • 3/4 c
    fresh bread crumbs
  • 1/2 c
    minced onion
  • 2
    eggs, beaten
  • 1 1/2 tsp
    salt
  • 1 1/2 tsp
    ground black pepper
  • 3 c
    shredded cheddar cheese

How to Make Cheeseburger Meatloaf

Step-by-Step

  1. Preheat oven to 350 degrees. In a large bowl, combine the beef, breadcrumbs, onion, eggs, salt and pepper, and mix well. Pat out meat mixture into a 14x18 inch rectangle on a piece of wax paper.
  2. Spread cheese over the meat, leaving a 3/4-inch border around the edges. Roll up jellyroll fashion to enclose the filling and form a pinwheel loaf. Press beef in on both ends to enclose the cheese.
  3. Place in a 10x15 inch-baking dish. Bake in the preheated oven 1 hour, or until internal temperature reaches 160 degrees.

Printable Recipe Card

About Cheeseburger Meatloaf

Main Ingredient: Eggs
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #Onion, #cheddar, #shredded




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