Cheeseburger Loaf

2
Cassie *

By
@1lovetocook1x

My son just loves when I make this. His favorite thing to eat is cheeseburgers..it is easy, and made with refrigerated bread dough...It is a very tasty sandwich for those cheeseburger lovers!

Rating:

★★★★★ 3 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
30 Min

Ingredients

  • 3/4 lb
    ground beef
  • 1/2 c
    onion. chopped
  • 1 small
    green or red pepper, chopped
  • 2 clove
    garlic, minced
  • 2 Tbsp
    all purpose flour
  • 2 Tbsp
    dijon mustard
  • 1 Tbsp
    ketchup
  • 1
    tube ( 11 oz ) pillsbury refrigerated crusty french loaf
  • 4 slice
    american cheese, or whatever you prefer
  • 1
    egg white, lightly beaten
  • 3 Tbsp
    shredded parmesan cheese
  • ·
    salt and pepper to taste

How to Make Cheeseburger Loaf

Step-by-Step

  1. Gather ingredients

    Preheat oven to 350 degrees
  2. In a large skillet, cook the beef, onion and pepper over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Stir in flour,salt, pepper, mustard and ketchup; set aside.
  3. Unroll dough starting at the seam. Pat into a 14 inch x 12 inch rectangle. Spoon meat mixture lengthwise down the center of the dough; top with cheese slices. Bring long sides of dough to the center over filling; pinch seams to seal.
  4. Place seam side down on a baking sheet coated with cooking spray. Brush with the egg white. Sprinkle with parmesan cheese.

    With a sharp knife, cut diagonal slits in the top of the loaf. Bake for 25 - 30 minutes or until golden brown.

Printable Recipe Card

About Cheeseburger Loaf

Course/Dish: Beef, Other Breads, Burgers
Regional Style: French




Show 3 Comments & Reviews

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