cheatin' lasagna

(1 RATING)
44 Pinches
Hindman, KY
Updated on Oct 17, 2012

This taste's as if I had spent hours on making this....I don't have time in the afternoon's when coming home from work to stay in the kitchen trying to cook....this is just quick & simple

prep time 15 Min
cook time 1 Hr
method ---
yield 6 serving(s)

Ingredients

  • 2 pounds lean ground beef
  • 1 jar garlic & onion pasta sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 large box of lasagna noodles
  • 2 cups shredded cheddar cheese
  • 2 cups shredded mozzarella cheese
  • 1/2 cup finely diced mushrooms
  • 1/2 cup finely chopped green, red, or yellow bell pepper

How To Make cheatin' lasagna

  • Step 1
    Brown the ground beef & drain....what time the meat is browning take & put your lasagna noodles on and bring to a boil. You want the noodles to be soft, but still a little firm.
  • Step 2
    In a large mixing bowl take and combine the meat, pasta sauce, salt, pepper, mushrooms, & bell peppers. Mix well. In a seperate bowl, mix the cheeses together by themselves.
  • Step 3
    Once noodles are done, take them out of the boiling water and lay them on a piece of waxed paper. Spray a 9x13 pan and put a layer of noodles down, put some of the meat mixture on top of that, then put down a layer of cheese. Continue doing this until all the items are used ending with the cheese on the main top. Cover with aluminum foil.
  • Step 4
    Bake in a preheated oven of 350' for 45 minutes, take the foil off and then put back into oven for 5 minutes until the cheese is brown & bubbly.

Discover More

Category: Beef
Keyword: #lasagna
Keyword: #simple

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