CATHY'S MEATLOAF

2
Cathy LaFay

By
@CathyCat67

I was going thru some of my old recipes and came across this one that I used to make when I was on weight watchers.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4-8
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

Add to Grocery List

2 lb
extra lean ground beef
3/4 c
oatmeal, uncooked
1 small
onion, red or white
salt & pepper to taste
1 c
salsa (use your favorite kind)
1 1/2 tsp
taco seasoning mix -- or cumin to taste
1 large
egg -- or 1/4 cup egg beaters

How to Make CATHY'S MEATLOAF

Step-by-Step

  • 1Put all the ingredients in a large enough bowl. Mix it up with your hands, form into 2 loaves and bake at 350° for about 1 hour. Let stand 5 minutes before cutting/serving.
  • 2VARIATION: use chopped garlic, instead of onions, & Italian seasonings instead of taco seasoning.

Printable Recipe Card

About CATHY'S MEATLOAF

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #easy, #meatloaf




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