campbell's garlic mashed potatoes and beef bake
(1 rating)
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Another great recipe from Campbell's. My family loves this one!
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(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For campbell's garlic mashed potatoes and beef bake
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1 lbground beef or ground turkey
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1 cancampbell's cream of mushroom with roasted garlic soup
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1 Tbspworcestershire sauce
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1(16 oz.)bag frozen vegetable combo(broccoli, cauliflower, carrots) thawed
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2 cwater
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3/4 cmilk
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2 cinstant mashed potatoes
How To Make campbell's garlic mashed potatoes and beef bake
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1Cook the beef in a 10 inch skillet over med-high heat until the beef is well browned, stirring frequently to break up meat. pour off any fat.
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2Stir the beef, 1/2 can of the soup, worcestershire and vegetables in an 11x8 inch (2 qrt) shallow baking dish.
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3Heat the water and remaining soup in a 2 qrt saucepan over high heat to boil. Stir in the milk. Slowly stir in the potatoes. Spoon the potatoes over the beef mixture.
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4Bake at 400 degrees F for 20 mins or until hot.serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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