BEEF AND TATERS TO TOTE

Beef And Taters To Tote Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 6 servings.
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • 1 lb
    ground beef
  • 1/2 c
    chopped onion
  • ·
    salt and pepper to taste
  • 1 can(s)
    cream of celery soup
  • 1 pkg
    frozen tater tots

How to Make BEEF AND TATERS TO TOTE

Step-by-Step

  1. Brown beef and onion in skillet. Season with salt and pepper. Spread beef mixture in a 2-quart baking dish. Cover with soup. Top with a single layer of tater tots. Bake in preheated 400 degrees oven for 45 minutes, or until hot and bubbly in center. Makes 6 servings.

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About BEEF AND TATERS TO TOTE

Course/Dish: Beef, Other Main Dishes
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free, Soy Free




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