BBQ Sloppy Joe Sliders

Virginia (Ginger) Dean


For years I just made my Mother's Sloppy Joe recipe. Then one day I decided to try it with some BBQ sauce. My family loved it so well that's the only way they want it fixed. It is super quick and easy to prepare. It goes great with slaw and chips.


★★★★★ 2 votes

Makes 12 sliders.
20 Min
10 Min
Stove Top


  • 1 lb
    ground round
  • 1/2 c
  • 1/2 c
    bbq sauce, (i like kc masterpiece, original)
  • 1 - 2 Tbsp
    prepared mustard
  • 1 tsp
    onion flakes, dehydrated
  • 12
    sliders, or other mini buns

How to Make BBQ Sloppy Joe Sliders


  1. Brown ground round; drain off any excess fat. (Ground round is so lean there usually isn't any excess fat).
  2. Stir in ketchup, BBQ sauce, mustard, and onions. Simmer covered on low heat for 10 minutes. Stir frequently to prevent sticking. If your mixture seems too thick, add a little extra BBQ sauce or a Tablespoon or two of water.
  3. Using heaping Tablespoons put the meat on the buns. Optional: If you prefer, you can mayonnaise the buns first; or simply put the mayonnaise out for everyone to add according to their preference).

Printable Recipe Card

About BBQ Sloppy Joe Sliders

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American

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