Bar-B-Que Beef Sandwiches
By
susan simons
@imbossmare
1
Ingredients
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3 lbbeef chuck roast
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1 cwater
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2beef bouillon, cubes
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1 Tbspminced onion
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1 can(s)(15oz) tomato sauce
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1/4 cbrown sugar
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1/4 cketchup
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1/4 cmustard
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1 dash(es)worestershire sauce
How to Make Bar-B-Que Beef Sandwiches
- Roast meat in oven, along with 1 cup water and bouillon cubes. Shred meat with a fork after cooking and retain 1 cup of the juice from cooking. Add rest of the ingrdients to shredded meat. Put in a crock pot and cook on low heat 3 to 4 hours. Serve with hamburger buns or dinner rolls.