Bachelor's Stew

Bachelor's Stew Recipe

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LINDA BAILEY

By
@miffed13

Bachelor's Stew is one of the most delicious slow cooker stew recipes, hearty enough for a male appetite, but can be enjoyed by all. Filled with meat and chunky vegetables, this slow cooker stew is a meal all on its own.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4-6
Prep:
25 Min
Cook:
5 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • 2 lb
    lean beef chuck, trimmed and cut into 1 inch cubes
  • 1/3 c
    dried bread crumbs or croutons (i used seasoned croutons)
  • 1 tsp
    salt
  • 1/8 tsp
    ground black pepper
  • 1
    yellow onion
  • 3
    carrots, cut into thick strips
  • 4 stalk(s)
    celery, chopped
  • 1 tsp
    dried basil
  • 1/3 c
    quick-cooking tapioca
  • (1) 4.5oz can(s)
    sliced mushrooms
  • 1 tsp
    soy sauce
  • (2) 10.75 can(s)
    tomato soup
  • 1 c
    beef broth

How to Make Bachelor's Stew

Step-by-Step

  1. Combine bread crumbs with salt and pepper and toss with beef. Place coated beef cubes into a slow cooker and add onion, carrots, celery, basil, tapioca, mushrooms, soy sauce, tomato soup and broth. Stir well, cover and cook on low for 10 to 12 hours, or on high for 3 to 5 hours.

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About Bachelor's Stew





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