Avocado-Pepper Grilled Steak
By
Brenda P
@ourlittleone
1
This recipe came from my great aunts kitchen. She loved to cook and was always coming up with great recipes. Enjoy!!
Ingredients
- 1/4 c
- chopped cilantro
- 3 Tbsp
- olive oil, extra virgin, divided 2tbl/1tbl
- 2 Tbsp
- fresh lime juice
- 1/2 tsp
- sea salt
- 1/4 tsp
- sugar
- 2 large
- garlic cloves, peeled and minced
- 1 Tbsp
- peppercorn, crushed
- 1 1/2 lb
- london broil
- 1 medium
- red pepper, cored and cut into eighths
- 1/2 medium
- red onion, peeled and cut into thin wedges
- 1/2 lb
- shitake mushrooms, trimmed and halved
- 1
- avocado, pitted, peeled and cut into 2" wedges
How to Make Avocado-Pepper Grilled Steak
- 1Heat grill or broiler.
In med size bowl, whisk together cilantro, 2Tbl olive oil, lime juice, salt and sugar.Set aside. - 2In another small bowl, combine garlic, peppercorns and remaining 1 tbl oil; rub steak with garlic mixture. Set aside.
- 3Grill peppers, onions, and mushroom pieces for 6 mins, turning them at least once. Combine these with the cilantro mixture. Add avocado slices and then toss.
- 4Grill or broil steak for 10 mins - 5 min each side or until thermometer inserted in meat reads 140* for med.
- 5Slice steak into thin slices and serve with the mixed veggies.
About Avocado-Pepper Grilled Steak
Course/Dish: Beef, Steaks and Chops
Other Tag: Healthy
