Amazing Stuffed Peppers

Amazing Stuffed Peppers Recipe

No Photo

Have you made this?

 Share your own photo!

Marina Neff


Two things my mom used to make for us when we were kids was Stuffed Cabbage rolls, and Stuffed Peppers. When I was a kid, I'd eat the filling part but didn't care too much for the "container". As I got older, I learned to enjoy peppers and cabbage so I started to make them more and I added salsa which absolutely made the flavours explode. My husband loves this and never fails to eat two at one sitting... He calls it one of his "plate licker" specials.


★★★★★ 1 vote

5 - 6
1 Hr
30 Min


  • ·
    preheat oven to 350
  • 5 - 6 medium
    bell peppers, tops cut off and reserved (stems removed), seeded, and veins removed. trim bottoms if necessary so they'll stand upright
  • 1 medium
    onion, diced
  • ·
    reserved tops of the peppers diced
  • 1 1/2 lb
    ground beef
  • 2 c
    cooked rice
  • 2 c
    tomato sauce, divided
  • 1/2 c
    chunky salsa (whatever level of heat you prefer -- i use medium)
  • 1 Tbsp
    each oregano, basil, cumin, & chili powder
  • 1 - 2 dash(es)
    cinnamon (optional)
  • ·
    salt & pepper to taste

How to Make Amazing Stuffed Peppers


  1. Cut the tops off the peppers, devein and seed them. Trim the bottoms if needed so they'll stand upright then place them in a large pot with enough salted water to cover the peppers. Bring to a boil and boil for 3 minutes then drain, shock in ice water, and invert over paper towels till dry.
  2. Saute Onions, reserved bell pepper tops, and ground beef till onions are clear and beef is no longer pink. Drain off excess grease.
  3. Add one cup of tomato sauce, salsa, seasonings,& rice. Mix well and cook till flavors blend and sauce thickens slightly.
  4. cover the bottom of a shallow 2 qt baking pan with 1/2 of the reserved tomato sauce. Arrange the pepper "cups" so they're upright and fill with the beef/rice mixture. If there is any extra left over, spoon it in and around the peppers. Pour the rest of the tomato sauce over the filled peppers, then Cover and bake for 25 - 30 minutes

Printable Recipe Card

About Amazing Stuffed Peppers

Course/Dish: Beef, Other Main Dishes
Main Ingredient: Rice/Grains
Regional Style: German
Other Tag: Healthy

Show 4 Comments & Reviews

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...

Easy Back-to-school Dinners Recipe

Easy Back-to-School Dinners

Kitchen Crew

Until you get in the groove, back-to-school time is chaotic. I remember those days of parent-teacher conferences, sports practice, loads of homework, etc. On those nights, getting a meal on...

Kicked Up Hot Dog And Hamburger Recipes To Enjoy All Summer Long

Kicked Up Hot Dog and Hamburger Recipes To Enjoy All Summer Long

Kitchen Crew

Hamburgers and hot dogs are a summer staple. When have you attended a BBQ and not been asked hamburger or hot dog when it came time for eating? After a...